<?xml version="1.0" encoding="UTF-8"?>
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  <author>Matt Jennings</author>
  <body-html>&lt;h4&gt;&lt;span class=&quot;caps&quot;&gt;ABOUT&lt;/span&gt; &lt;span class=&quot;caps&quot;&gt;FARMSTEAD&lt;/span&gt; &lt;span class=&quot;caps&quot;&gt;DOWNCITY&lt;/span&gt;&lt;/h4&gt;
&lt;p&gt;Farmstead Downcity, located on Westminster Street in &amp;#8216;Downcity&amp;#8217;, Providence, is our newest extension of our food ethos. Our Downcity location came about when a vacant space adjacent to &lt;span class=&quot;caps&quot;&gt;ENO&lt;/span&gt; Fine Wines became available. At this location we specialize in gourmet sandwiches to go, as well as a tempting assortment of artisan food products, with a particular focus on those crafted in the good &#8216;ol &lt;span class=&quot;caps&quot;&gt;USA&lt;/span&gt;. From chocolates to chips, cheeses to dips- we&#8217;ve got you covered.&lt;/p&gt;
&lt;p&gt;Farmstead Downcity creates made to order sandwiches- hot and cold, salads, prepared foods and desserts to please the most discerning palettes from CEO&amp;#8217;s to students, all while offering the highest caliber of product we can provide. Most, if not all of our foods are created with our own hands- house roasted rare roast beef, maple brined turkey and smoky hams. You will find char-grilled vegetables, warming soups in winter, cool salads in summer and Kate&amp;#8217;s baked treats all the time.&lt;/p&gt;
&lt;p&gt;Join us for lunch in gorgeous Downcity, Providence, for an experience you won&amp;#8217;t soon forget. We offer sandwich platters for large gatherings, office meetings or parties and we are bringing new and exciting menu items to you as we are moved by the inspirations of the season and the New England growing region.&lt;/p&gt;
&lt;h4&gt;&lt;span class=&quot;caps&quot;&gt;AUTUMN&lt;/span&gt; &amp;amp; &lt;span class=&quot;caps&quot;&gt;WINTER&lt;/span&gt; &lt;span class=&quot;caps&quot;&gt;MENU&lt;/span&gt; &lt;span class=&quot;caps&quot;&gt;SAMPLE&lt;/span&gt;:&lt;/h4&gt;
&lt;p&gt;&lt;strong&gt;Sandwiches:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;Cheesemonger&amp;#8217;s Grilled Cheese&lt;/p&gt;
&lt;p&gt;Turkey, chevre, brandied cranberry jam&lt;/p&gt;
&lt;p&gt;Roast beef horseradish cr&#232;me fraiche, carmelized onion marmelade&lt;/p&gt;
&lt;p&gt;Prosciutto apple mostarda&lt;/p&gt;
&lt;p&gt;Albacore Tuna, Braised Fennel, Lemon Emulsion, Fresh Herbs&lt;/p&gt;
&lt;p&gt;Finnochiona Salami Muffaletta- celery, carrot &amp;amp; cauliflower pickle&lt;/p&gt;
&lt;p&gt;Roasted Portobello, Pumpkin Pickle, Maple Gouda&lt;/p&gt;
&lt;p&gt;Pulled Pork, Peppadew Pepper Relish, Mandarone Provolone&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Kate&amp;#8217;s Rustic Sweets, Treats &amp;amp; Temptings:&lt;/strong&gt;&lt;br /&gt;
Daily baked cookies, brownies, hermit bars, white chocoate blondies, bannana bread, biscotti and more&lt;/p&gt;</body-html>
  <created-at type="datetime">2009-10-16T13:53:11-04:00</created-at>
  <handle>farmstead-downcity</handle>
  <id type="integer">3543372</id>
  <published-at type="datetime">2009-10-16T13:53:11-04:00</published-at>
  <shop-id type="integer">363622</shop-id>
  <template-suffix nil="true"></template-suffix>
  <title>Farmstead Downcity</title>
  <updated-at type="datetime">2009-11-13T14:10:13-05:00</updated-at>
  <body>h4. ABOUT FARMSTEAD DOWNCITY

Farmstead Downcity, located on Westminster Street in 'Downcity', Providence, is our newest extension of our food ethos. Our Downcity location came about when a vacant space adjacent to ENO Fine Wines became available. At this location we specialize in gourmet sandwiches to go, as well as a tempting assortment of artisan food products, with a particular focus on those crafted in the good &#8216;ol USA. From chocolates to chips, cheeses to dips- we&#8217;ve got you covered.

Farmstead Downcity creates made to order sandwiches- hot and cold, salads, prepared foods and desserts to please the most discerning palettes from CEO's to students, all while offering the highest caliber of product we can provide. Most, if not all of our foods are created with our own hands- house roasted rare roast beef, maple brined turkey and smoky hams. You will find char-grilled vegetables, warming soups in winter, cool salads in summer and Kate's baked treats all the time.

Join us for lunch in gorgeous Downcity, Providence, for an experience you won't soon forget. We offer sandwich platters for large gatherings, office meetings or parties and we are bringing new and exciting menu items to you as we are moved by the inspirations of the season and the New England growing region.

h4. AUTUMN &amp; WINTER MENU SAMPLE:

*Sandwiches:*

Cheesemonger's Grilled Cheese


Turkey, chevre, brandied cranberry jam 


Roast beef horseradish cr&#232;me fraiche, carmelized onion marmelade 


Prosciutto apple mostarda 


Albacore Tuna, Braised Fennel, Lemon Emulsion, Fresh Herbs  


Finnochiona Salami Muffaletta- celery, carrot &amp; cauliflower pickle 


Roasted Portobello, Pumpkin Pickle, Maple Gouda  


Pulled Pork, Peppadew Pepper Relish, Mandarone Provolone 


*Kate's Rustic Sweets, Treats &amp; Temptings:*
Daily baked cookies, brownies, hermit bars, white chocoate blondies, bannana bread, biscotti and more</body>
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